No Bake Avocado Pudding Review

Cooking

Trying to find new ways to use avocados, I came across the following recipe: https://www.today.com/recipes/kourtney-kardashian-s-3-ingredient-avocado-pudding-t85836 . It seemed healthy and simple enough. I thought I would give it a try.

The avocado pudding was very easy to put together. Simply dump the avocado, coconut milk, and honey in a blender, give it a spin, refrigerate for a while, and it is done. My pudding came out on the thin side. Next time, I would use coconut cream or a thicker variety of the coconut milk than what I used. I also thought, after sampling a small bite, that it was a bit bland in flavor. I decided to crumble-up some graham crackers and place them in the bowl and add my scoop of pudding on top. Yes, that was just the something it needed. Now, it was actually quite addictive.

So, do I recommend this recipe? Well, yes, I would say I do, with the minor adjustments I mentioned above. Maybe even a spot of whipped cream. I suppose that makes it a bit more unhealthy, oh well.

As always, Happy Baking!

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Avocado Fries

Cooking

Watching an episode of Next Level Chef, I was intrigued by one of the chefs saying they were adding a side of avocado fries to their dish. Avocado what? Yes, there is such a thing and they are quite tasty.

I found a recipe for avocado fries at: https://gimmedelicious.com/healthy-baked-avocado-fries-chipotle-dipping-sauce/ and gave it a try. The recipe was simple enough, very similar to making fried zucchini. Simply slice the avocado, coat it in flour, then egg, and then panko. Put these onto a greased baking sheet, sprinkle with oil or spray with cooking spray, pop them in a 400 degree F oven for 15 minutes and voila, avocado fries.

I served my fries with a mixute of mayo and ketsup. Yum! I think even children would find these french fry alternatives a tasty treat.

As always, Happy Cooking!

Growing Avocado Trees

gardening

Many years ago, I started an avocado tree from the seed of a store bought avocado. Why? It seemed interesting. My mother also found this interesting and since she likes avocados, gave it a try as well.

I saved the seed from an avocado. I then took 3 toothpicks and poked them into the sides of the seed so that it could be put into a cup to sprout roots. It is important for the avocado seed’s bottom (flatter end) to be placed in the water and the top (pointier end) kept dry and above water. As the roots and plant form, the seed will crack and shed it’s outer layer. This is normal. Keep changing out the water daily, so the plant has fresh water. If the roots get too long, a bigger cup may be necessary.

My avocado experiment – avocado seeds in various stages
avocado shoot and root form

When the plant has grown to about 10 inches, it is time to plant in soil. If fruit is desired, planting two avocado trees would be suggested for pollination purposes. Be sure to put a wire cage around the plant to protect it from animals. It will be vulnerable at this stage. I also recommend staking the plant, as it will be subject to snapping with such a thin stem/trunk. Be sure to cover the tree in the winter months if frost is in the forecast. The addition of a citrus fruit fertilizer will also be helpful to the growth of the tree.

My avocado tree did not survive because I did not have a cage around it, as I now suggest would be a wise idea. Rabbits find the young leaves delightful. I decided at the time to stick to pineapples. However, my mother’s two avocado plants did survive and one is now fruiting. How exciting! So, growing your own avocado plant can work, just be sure to protect it from rabbits or other hungry animals when it is young.

Mom’s avocado tree