Chef Gordon Ramsay has another new cooking show on television. This time, Chef Ramsay is competing with Chef Nyesha Arrington and Chef Richard Blais to see whos team can produce the next level chef. Each taking turns to pick their team after the first competition.
The teams are randomly assigned to one of three kitchens. The top level is any chefs dream kitchen, fully equipped to meet their needs. They also have first dibs on the food that passes from floor to floor on a lift. The contestants have a mere 30 seconds to grab all they can to make their dish before the lift goes to the next level.
The middle level is a nice enough kitchen without all the bells and whistles. Probably nicer than your home kitchen. Chefs on this floor have second dibs on the food.
The bottom level is not nice by any means. The knives are dull and the Chefs have to make due with what little equipment they have. The big bummer is that they have last dibs on the food, usually the leftovers that are harder to cook with. They have to work harder to make their meals shine.
The famous chefs are mentoring the contestants hoping that one of their chosen chefs will win the competition and make them look good. Compared to the other cooking shows, this one may be a bit more stressful for the contestants, as they have hardly any time to come up with a meal plan and even less time to gather the ingredients. Throw in some unexpected twists or having to cook in the bottom level kitchen and the fact that the top chefs are competing and this could be a highly stressful situation, but fun to watch.
If you love cooking and like to watch Chef Ramsay’s other cooking shows then tune-in to Next Level Chef for even more cooking fun.
(Photo from: https://hollywoodlife.com/2021/12/07/next-level-chef-first-look-gordon-ramsay-preview-video/ -The key art for ‘Next Level Chef.’ (FOX) )
4 thoughts on “Next Level Chef”
I wondered where Gordon went. Should be great 💥💥💥
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Tune in tonight and let me know what you think.
I’m always routing for the underdog … in this case the bottom level you describe!
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With the high expectations on the show, I think I would be in the basement. At this writing, they are narrowing down the contestants and it is getting pretty exciting, but also sad to see the chefs exiting the show.